Integrative nutrition therapy / edited by Mary J. Marian and Gerard Mullin. - Boca Raton, FL : CRC Press, 2016. - xxii, 484 p. ; 25 cm.

Includes bibliographical references and index.

Nutrition assessment / Britta Brown -- Overview of integrative medicine / Roberta Lee -- Popular diets / Gerard Mullin, Danielle Flug -- Functional foods / Kristi M Crowe, Coni Francis -- Integrative nutrition-supplements / Jennifer Doley -- An integrative approach to nutrition in infants, children & adolescents / Hiliary McClarety -- Women's health & nutrition / Laurie Tansman -- Cardiovascular disease / Mimi Guarneri -- Breast cancer / Cynthia Thomson, Deborah Straub -- Prostate cancer / Michelle Bratton -- Gastrointestinal cancers & complementary therapies / Lindsay Dowhan, Monica Habib -- Traditional & non-traditional treatments for diabetes / Tricia Davidson, Dwight L. Davidson -- Obesity / Laura Matarese -- Upper gastrointestinal disorders / Bani Roland, Francis Okeke -- Inflammatory bowel disease / Alyssa Parian -- Liver / Alia Dadabhai -- Pancreas / Vik Singh, Neha Jakhete -- Psychiatric disorders / Robert Hedaya, Nora Gallil -- Neurological disorders / Maya Shetreat Klein -- Physical activity / Karen Gibson.

9781466596139 (hardcover : alk. paper)


Nutrition Therapy--methods.
Digestive System Diseases--diet therapy.
Integrative Medicine.
Neoplasms--diet therapy.

RM217.2

615.854 / I611