Library of American University of Madaba

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Baraban, Regina S.

Successful restaurant design / Regina S. Baraban, Joseph F. Durocher. - 3rd ed. - Hoboken, NJ : Wiley, 2010. - xii, 304 p., [16] p. of plates : ill. (some col.) ; 29 cm.

Includes bibliographical references and index.

ISBN: 9780470250754 (cloth) 0470250755 (cloth)

Subjects--Topical Terms:
Restaurants--Design and construction.

LC Class. No.: TX945

Dewey Class. No.: 647.950682 / B223