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Dietitian's handbook of enteral and parenteral nutrition / Enteral and parenteral nutrition edited by Annalynn Skipper. - 3rd ed. - Sudbury, MA : Jones & Bartlett Learning, 2012. - xx, 351 p. : ill. ; 27 cm.

Includes bibliographical references and index.

Nutrition support practice in context -- Nutrition screening and assessment -- Nutrition support: indication and efficacy -- An ethics primer -- Indirect calorimetry -- Macronutrient requirements -- Water and micronutrients -- Nutrition needs of neonates -- Unique nutrient needs of the geriatric patient -- Acute and chronic pancreatitis -- Nutrition support in liver disease -- Acute kidney injury -- Solid organ transplant -- HIV and cancer -- Burns -- Surgery and wound healing -- Trauma -- Obesity in critical illness -- Enteral feeding -- Parenteral nutrition -- Nutrition support in the acute care environment.

9780763742904 0763742902


Enteral feeding--Handbooks, manuals, etc.
Parenteral feeding--Handbooks, manuals, etc.
Enteral Nutrition.
Nutritional Physiological Phenomena.
Parenteral Nutrition.

RM225 / .D54 2012

615.855 / D54

Languages: 
English |