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Crop Improvement (Record no. 17661)

000 -LEADER
fixed length control field 04476nam a22004695i 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140310150238.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130608s2013 xxu| s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781461470281
978-1-4614-7028-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SB123-123.5
Classification number S494.5.B563
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 631.52
Edition number 23
Classification number 660.6
Edition number 23
264 #1 -
-- Boston, MA :
-- Springer US :
-- Imprint: Springer,
-- 2013.
912 ## -
-- ZDB-2-SBL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hakeem, Khalid Rehman.
Relator term editor.
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE
Title Crop Improvement
Medium [electronic resource] :
Remainder of title New Approaches and Modern Techniques /
Statement of responsibility, etc edited by Khalid Rehman Hakeem, Parvaiz Ahmad, Munir Ozturk.
300 ## - PHYSICAL DESCRIPTION
Extent XXVII, 494 p. 27 illus., 15 illus. in color.
Other physical details online resource.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1. Agrobacterium rhizogenes-Mediated Transformation and Its Biotechnological Applications in Crops -- Chapter 2. Bioinformatic Tools in Crop Improvement -- Chapter 3. Crop Improvement Through Plant Tissue Culture -- Chapter 4. Mutagenesis – A Potential Approach for Crop Improvement -- Chapter 5. Role of Bio-fertilizers in Crop Improvement -- Chapter 6. Plant-Microorganism Interactions: Effects on the Tolerance of Plants to Biotic and Abiotic Stresses -- Chapter 7. Biotic Stress and Crop Improvement: A Wheat Focus Around Novel Strategies -- Chapter 8. Variability in Fusarium Species Causing Wilt Disease in Crops: A Transcriptomic Approach to Characterize Dialogue Between Host and Pathogen -- Chapter 9. Coping Abiotic Stress with Plant Volatile Organic Chemicals (PVOCs): A Promising Approach -- Chapter 10. An Overview of Omics for Wheat Grain Quality Improvement -- Chapter 11. From Agronomy  to Molecular Genetics and Proteomics in an Effort to Improve Nitrogen Use Efficiency in Crops -- Chapter 12. Arsenic Toxicity and Tolerance Mechanisms in Plants: An Overview -- Chapter 13. Arsenic Stress in Plants: An Inside Story -- Chapter 14. In vitro Production of Secondary Metabolites Using Elicitor in Catharanthus roseus: A Case Study -- Chapter 15. Handling Soybean (Glycine max L.) Under Stress -- Chapter 16. Environmental and Economical Opportunities for the Valorisation of the Genus Atriplex: New Insights -- Chapter 17. Dealing with Environmental Stresses: Role of Polyamines in Stress Responses.
520 ## - SUMMARY, ETC.
Summary, etc The improvement of crop species has been a basic pursuit since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production.  Wheat, corn, rice, potato and few others are expected to lead as the most important crops in the world.  Enormous efforts are made all over the world to document as well as use these resources. Everybody knows that the introgression of genes in wheat provided the foundation for the “Green Revolution”. Several factors are contributing to high plant performance under different environmental conditions, therefore an effective and complementary use of all available technological tools and resources is needed to meet the challenge.   New Approaches and Modern Techniques highlights the current status of crop productivity in the light of  developments in crop biotechnology, and at the same time  provides information on some recent genomic tools and novel genetic and breeding approaches with a final aim of crop improvement. Emphasis has been laid on the topics related to advances in crop biotechnology, the key principles influencing the current practice in crop improvement programs and elucidate the nature of new approaches as well as modern techniques in crop improvement and how molecular plant breeding opens new avenues for research and is contributing to discoveries in this field. 
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences.
Topical term or geographic name as entry element Botany.
Topical term or geographic name as entry element Plant breeding.
Topical term or geographic name as entry element Life Sciences.
Topical term or geographic name as entry element Plant Breeding/Biotechnology.
Topical term or geographic name as entry element Plant Genetics & Genomics.
Topical term or geographic name as entry element Plant Sciences.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ahmad, Parvaiz.
Relator term editor.
Personal name Ozturk, Munir.
Relator term editor.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9781461470274
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-1-4614-7028-1
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type E-Book
Copies
Price effective from Permanent location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Damaged status Lost status Withdrawn status Current location Full call number
2014-04-05AUM Main Library2014-04-05 2014-04-05 E-Book   AUM Main Library631.52

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