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Enzymatic Transformation (Record no. 18355)

000 -LEADER
fixed length control field 03491nam a22005055i 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140310150247.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121227s2013 ii | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788132208730
978-81-322-0873-0
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QH345
Classification number QD415-436
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572
Edition number 23
264 #1 -
-- India :
-- Springer India :
-- Imprint: Springer,
-- 2013.
912 ## -
-- ZDB-2-SBL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Divakar, Soundar.
Relator term author.
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE
Title Enzymatic Transformation
Medium [electronic resource] /
Statement of responsibility, etc by Soundar Divakar.
300 ## - PHYSICAL DESCRIPTION
Extent XX, 284 p. 398 illus., 14 illus. in color.
Other physical details online resource.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Preface -- Abstract of Chapters -- Introduction -- Glycosidases -- Lipases.-Enzymatic Esterification of Compounds Possessing Multifunctional Hydroxyl and Carboxyl Groups -- Enzymatic Polymerization -- Lipase Catalyzed Preparation of Aminoacyl Esters of Carbohydrates -- Enzymatic Glycosylation of Alcohols -- Glycosylation of Some Selected Phenols and Vitamins -- Glycosylation of Phenols and Vitamins.– An Overview -- Kinetics of Some Selected Enzyme Catalyzed Reactions in Organic Solvents -- ACE Inhibition and Antioxidant Activities of Enzymatically Synthesized Aminoacyl Esters And Glycosides.
520 ## - SUMMARY, ETC.
Summary, etc Transformations using enzymes have been extensively investigated in the last two decades and the results promise great potential for this growing field, especially in the area of synthetic organic chemistry mainly due to of its many advantages.  Accordingly, this book has attempted to bring out the advantages of using enzymes involving complex underivatized and unprotected substrates in non-polar media under homogenous and heterogeneous reaction conditions. Merits and demerits of using enzymes in terms of yields and selectivity/specificity are presented without any prejudice. Almost all the reactions dealt with are from the author’s laboratory comprising diverse substrates, and the catalysis involves two important hydrolyzing enzymes, extensively examined for the reverse reactions. Thus, esterification involving lipses and glycosylation involving glycosidases were investigated with respect to various strategies like optimization of reaction conditions, response surface methodology and  kinetics,  carrying out reactions under solvent, non-solvent and super critical carbon dioxide  conditions. In short, the work presented is to ensure the comprehension of the problems faced by the researchers in this area so as to work out further efficient strategies for carrying out enzymatic transformations  in the laboratory successfully with better yields and specificity.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences.
Topical term or geographic name as entry element Chemistry.
Topical term or geographic name as entry element Biochemistry.
Topical term or geographic name as entry element Proteomics.
Topical term or geographic name as entry element Enzymes.
Topical term or geographic name as entry element Lipids.
Topical term or geographic name as entry element Life Sciences.
Topical term or geographic name as entry element Biochemistry, general.
Topical term or geographic name as entry element Protein Science.
Topical term or geographic name as entry element Chemistry/Food Science, general.
Topical term or geographic name as entry element Enzymology.
Topical term or geographic name as entry element Lipidology.
Topical term or geographic name as entry element Proteomics.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9788132208723
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-81-322-0873-0
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type E-Book
Copies
Price effective from Permanent location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Damaged status Lost status Withdrawn status Current location Full call number
2014-04-07AUM Main Library2014-04-07 2014-04-07 E-Book   AUM Main Library572