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Sampling Procedures to Detect Mycotoxins in Agricultural Commodities (Record no. 18531)

000 -LEADER
fixed length control field 02532nam a22004575i 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140310150248.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100927s2011 ne | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789048196340
978-90-481-9634-0
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number S1-S972
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 630
Edition number 23
264 #1 -
-- Dordrecht :
-- Springer Netherlands :
-- Imprint: Springer,
-- 2011.
912 ## -
-- ZDB-2-SBL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Whitaker, Thomas.
Relator term editor.
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE
Title Sampling Procedures to Detect Mycotoxins in Agricultural Commodities
Medium [electronic resource] /
Statement of responsibility, etc edited by Thomas Whitaker, Andrew Slate, Bruno Doko, Britt Maestroni, Andrew Cannavan.
300 ## - PHYSICAL DESCRIPTION
Extent VIII, 58p. 24 illus.
Other physical details online resource.
520 ## - SUMMARY, ETC.
Summary, etc Adherence to regulatory limits for mycotoxins in agricultural commodities is important to safeguard consumers and to permit trade in affected commodities across international borders. Reliable estimates of mycotoxin concentrations are required to implement regulatory decisions on the suitability of lots of produce for consumption or trade. Effective schemes to test for mycotoxins depend not only upon sound analytical methods, but also on well designed and implemented sampling plans. This manual provides information to food analysts and regulatory officials on effective sampling plans to detect mycotoxins in food. The concepts of uncertainty and variability in mycotoxin test procedures are discussed as well as the importance of ensuring that samples are representative of the lot being sampled, and the consequences of a poorly designed sampling plan on the reliability of the measured levels of mycotoxins, possibly resulting in legal disputes and barriers to trade.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences.
Topical term or geographic name as entry element Food science.
Topical term or geographic name as entry element Agriculture.
Topical term or geographic name as entry element Life Sciences.
Topical term or geographic name as entry element Agriculture.
Topical term or geographic name as entry element Food Science.
Topical term or geographic name as entry element Environmental Monitoring/Analysis.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Slate, Andrew.
Relator term editor.
Personal name Doko, Bruno.
Relator term editor.
Personal name Maestroni, Britt.
Relator term editor.
Personal name Cannavan, Andrew.
Relator term editor.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9789048196333
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-90-481-9634-0
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type E-Book
Copies
Price effective from Permanent location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Damaged status Lost status Withdrawn status Current location Full call number
2014-04-08AUM Main Library2014-04-08 2014-04-08 E-Book   AUM Main Library630

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