000 -LEADER |
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03342nam a22004575i 4500 |
003 - CONTROL NUMBER IDENTIFIER |
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OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20140310150656.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr nn 008mamaa |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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110610s2011 gw | s |||| 0|eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783642193125 |
|
978-3-642-19312-5 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
RK1-715 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
617.6 |
Edition number |
23 |
264 #1 - |
-- |
Berlin, Heidelberg : |
-- |
Springer Berlin Heidelberg : |
-- |
Imprint: Springer, |
-- |
2011. |
912 ## - |
-- |
ZDB-2-SME |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Sterer, Nir. |
Relator term |
author. |
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Title |
Breath Odors |
Medium |
[electronic resource] : |
Remainder of title |
Origin, Diagnosis, and Management / |
Statement of responsibility, etc |
by Nir Sterer, Mel Rosenberg. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
IX, 116p. 16 illus., 12 illus. in color. |
Other physical details |
online resource. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Introduction -- Breath Odors of Oral Origin (Oral Malodor) -- Biochemical and Microbial Aspects of Oral Malodor Production -- Odor perception -- Breath odors of nasal and pharyngeal origin -- Breath Odors and the Gastrointestinal Tract -- Other sources of breath odors -- Measurements of Breath Odors and Related Parameters -- Breath Odor Diagnosis -- Self assessment of breath odors -- Breath Odors, Prevalence, Gender and Age -- Psychological aspects of breath odors -- Oral Malodor Management -- History of breath odors -- Future prospects. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Bad breath is a common and embarrassing problem. About 20% of adults suffer from bad breath on a day-to-day basis, and millions more worry about having it. In some cases, telltale breath odors can provide important clues regarding specific diseases. Yet, despite the prevalence and significance of bad breath, most health professionals still know little about its origins, diagnosis, and treatment. The past fifteen years have witnessed rapid development in research into bad breath. Investigators have studied how bad breath is caused, where the odors originate, and which bacteria and gases are involved. Predisposing dental and medical risk factors have been identified. Novel in vitro systems and measurement techniques have been proposed, and clinical studies conducted to compare new and traditional treatments. This illustrated text presents, for the first time, a comprehensive and cohesive science-based approach to bad breath, combining basic research with clinical approaches to diagnosis and treatment. All aspects of the subject are examined thoroughly and critically, including the psychological impact of breath odor and future prospects. The authors draw upon more than thirty years’ combined experience in the field, both in the laboratory and as consultants to thousands of patients in Canada, the US, the UK, and elsewhere. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Dentistry. |
|
Topical term or geographic name as entry element |
Family medicine. |
|
Topical term or geographic name as entry element |
Otorhinolaryngology. |
|
Topical term or geographic name as entry element |
Microbiology. |
|
Topical term or geographic name as entry element |
Dentistry. |
|
Topical term or geographic name as entry element |
Dentistry. |
|
Topical term or geographic name as entry element |
Otorhinolaryngology. |
|
Topical term or geographic name as entry element |
General Practice / Family Medicine. |
|
Topical term or geographic name as entry element |
Microbiology. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Rosenberg, Mel. |
Relator term |
author. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
SpringerLink (Online service) |
773 0# - HOST ITEM ENTRY |
Title |
Springer eBooks |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Printed edition: |
International Standard Book Number |
9783642193118 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://dx.doi.org/10.1007/978-3-642-19312-5 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
E-Book |