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005 - DATE AND TIME OF LATEST TRANSACTION |
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20140310152706.0 |
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781441979995 |
|
978-1-4419-7999-5 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
HD30.23 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
658.40301 |
Edition number |
23 |
264 #1 - |
-- |
Boston, MA : |
-- |
Springer US : |
-- |
Imprint: Springer, |
-- |
2011. |
912 ## - |
-- |
ZDB-2-SBE |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Nahmias, Steven. |
Relator term |
author. |
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Title |
Perishable Inventory Systems |
Medium |
[electronic resource] / |
Statement of responsibility, etc |
by Steven Nahmias. |
250 ## - EDITION STATEMENT |
Edition statement |
1. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
XII, 80 p. |
Other physical details |
online resource. |
440 1# - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
International Series in Operations Research & Management Science, |
International Standard Serial Number |
0884-8289 ; |
Volume number/sequential designation |
160 |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 1. Preliminaries -- Chapter 2. The Basic Multiperiod Dynamic Model -- Chapter 3. Extensions of the Basic Multiperiod Dynamic Model -- Chapter 4. Continuous Review Perishable Inventory Models -- Chapter 5. Approximate Order Policies -- Chapter 6. Inventory Depletion Management -- Chapter 7. Deterministic Models -- Chapter 8. Decaying Inventories -- Chapter 9. Queues with Impatient Customers -- Chapter 10. Blood Bank Inventory Control -- Afterward. |
520 ## - SUMMARY, ETC. |
Summary, etc |
A perishable item is one that has constant utility up until an expiration date (which may be known or uncertain), at which point the utility drops to zero. This includes many types of packaged foods such as milk, cheese, processed meats, and canned goods. It also includes virtually all pharmaceuticals and photographic film, as well as whole blood supplies. This book is the first devoted solely to perishable inventory systems. The book’s ten chapters first cover the preliminaries of periodic review versus continuous review and look at a one-period newsvendor perishable inventory model. The author moves to the basic multiperiod dynamic model, and then considers the extensions of random lifetime, inclusion of a set-up cost, and multiproduct models of perishables. A chapter on continuous review models looks at one-for-one policies, models with zero lead time, optimal policies with positive lead time, and an alternative approach. Additional chapters present material on approximate order policies, inventory depletion management, and deterministic models, including the basic EOQ model with perishability and the dynamic deterministic model with perishability. Finally, chapters explore decaying inventories, queues with impatient customers, and blood bank inventory control. Anyone researching perishable inventory systems will find much to work with here. Practitioners and consultants will also now have a single well-referenced source of up-to-date information to work with. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Economics. |
|
Topical term or geographic name as entry element |
Operations research. |
|
Topical term or geographic name as entry element |
Economics/Management Science. |
|
Topical term or geographic name as entry element |
Operation Research/Decision Theory. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
SpringerLink (Online service) |
773 0# - HOST ITEM ENTRY |
Title |
Springer eBooks |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Printed edition: |
International Standard Book Number |
9781441979988 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://dx.doi.org/10.1007/978-1-4419-7999-5 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
E-Book |