| 000 -LEADER |
|---|
| fixed length control field |
01607cam a2200253 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200123123339.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
111005s2012 flua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781420071108 (hardback) |
| 041 07 - Language |
|---|
| Language code of text/sound track or separate title |
eng |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
616.10654 |
| Edition number |
23 |
| Item number |
F979 |
| 245 00 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Title |
Functional foods and cardiovascular disease / |
| Statement of responsibility, etc |
editors, Mohammed H. Moghadasian, N.A. Michael Eskin. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Boca Raton, FL : |
| Name of publisher, distributor, etc |
CRC Press, |
| Date of publication, distribution, etc |
2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 286 p. : |
| Other physical details |
ill. ; |
| Dimensions |
26 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Drawn from the latest clinical and experimental information, this book covers cover products enriched with phytosterols, n-3 fatty acids, garlic extract naturally occurring antioxidants, folic acid, CLA, as well as fibers and flavonoids. It describes the connection between diets, dietary habits, and cardiovascular diseases. It also explains how functional food ingredients and nutraceuticals can mitigate cardiovascular disorders. The authors examine recent technologies for generating novel food products enriched with cardiovascular protective dietary agents. They include experimental and clinical evidence of various ingredients"-- |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cardiovascular system |
| General subdivision |
Diseases |
| -- |
Diet therapy. |
| 9 (RLIN) |
35789 |
|
|---|
| Topical term or geographic name as entry element |
Functional foods. |
| 9 (RLIN) |
1693 |
|
|---|
| Topical term or geographic name as entry element |
MEDICAL / Nutrition |
| Source of heading or term |
bisacsh. |
| 9 (RLIN) |
1095 |
|
|---|
| Topical term or geographic name as entry element |
TECHNOLOGY & ENGINEERING / Food Science |
| Source of heading or term |
bisacsh. |
| 9 (RLIN) |
1819 |
|
|---|
| Topical term or geographic name as entry element |
MEDICAL / Cardiology |
| Source of heading or term |
bisacsh. |
| 9 (RLIN) |
35790 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Moghadasian, Mohammed H. |
| 9 (RLIN) |
35791 |
| Relator term |
editor |
|
|---|
| Personal name |
Eskin, N. A. M. |
| Fuller form of name |
(Neason Akivah Michael) |
| 9 (RLIN) |
35400 |
| Relator term |
editor |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
Book |
