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Nutritional assessment / (Record no. 33159)

000 -LEADER
fixed length control field 02345cam a2200277 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200130091915.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120822s2013 nyua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780071326360
041 ## - Language
Language code of text/sound track or separate title eng
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC621
Item number .L43 2013
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.82
Edition number 23
Item number L477
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lee, Robert D.,
Dates associated with a name 1952-
9 (RLIN) 10387
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE
Title Nutritional assessment /
Statement of responsibility, etc Robert D. Lee, David C. Nieman.
250 ## - EDITION STATEMENT
Edition statement 6th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc McGraw-Hill Education,
Date of publication, distribution, etc 2013.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 500 p. :
Other physical details ill. ;
Dimensions 28 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note Machine generated contents note: 1 Introduction to Nutritional Assessment2 Standards for Nutrient Intake3 Measuring Diet4 National Dietary and Nutrition Surveys5 Computerized Dietary Analysis Systems6 Anthropometry7 Assessment of the Hospitalized Patient8 Nutritional Assessment in Disease Prevention9 Biochemical Assessment of Nutritional Status10 Clinical Assessment of Nutritional Status11 Counseling Theory and TechniqueAppendix A. Nutrition Assessment and Monitoring and Evaluation TerminologyAppendix B. Nutrition Diagnostic TerminologyAppendix C. Nutrition Intervention TerminologyAppendix D. Food Record Recording FormAppendix E. Fruit and Vegetable Screener Developed by the U.S. National Cancer InstituteAppendix F. MEDFICTS Dietary Assessment QuestionnaireAppendix G. The National Institute of Health's The Diet History Questionnaire IIAppendix H. The NHANES Food Frequency QuestionnaireAppendix I. 2011 Behavioral Risk Factor Surveillance System QuestionnaireAppendix J. Suppliers of Nutritional Assessment EquipmentAppendix K. CDC Clinical Growth Charts.
520 ## - SUMMARY, ETC.
Summary, etc "This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine"--
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition surveys.
9 (RLIN) 2965
Topical term or geographic name as entry element Nutrition
General subdivision Evaluation.
9 (RLIN) 10047
Topical term or geographic name as entry element Nutrition Disorders
General subdivision diagnosis.
9 (RLIN) 10389
Topical term or geographic name as entry element MEDICAL / Nutrition
Source of heading or term bisacsh.
9 (RLIN) 1095
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Nieman, David C.,
Dates associated with a name 1950-
9 (RLIN) 10391
Relator term author
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type Book
Copies
Price effective from Permanent location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Cost, normal purchase price Withdrawn status Source of acquisition Cost, replacement price Damaged status Barcode Shelving location Current location Public note Full call number
2016-08-08AUM Main Library2016-08-13 2016-08-13 Book 22.00 University Book Centers Company22.00 AUM-022324English Collections HallAUM Main Library20160332363.82 L477

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