| 000 -LEADER |
|---|
| fixed length control field |
00691nam a22002177a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190409105901.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180320t2017 nyu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781682864517 |
| 041 ## - Language |
|---|
| Language code of text/sound track or separate title |
eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
23 |
| Classification number |
616.975 |
| Item number |
C641 |
| 245 02 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Title |
A clinician's guide to food allergies / |
| Statement of responsibility, etc |
edited by Kevin Parker. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Syrawood Publishing House, |
| Date of publication, distribution, etc |
2017. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix, 231 p. |
| Other physical details |
col. ill. ; |
| Dimensions |
26 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Include index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
40512 |
| Topical term or geographic name as entry element |
Food allergy. |
|
|---|
| 9 (RLIN) |
8900 |
| Topical term or geographic name as entry element |
Food allergy |
| General subdivision |
Diagnosis. |
|
|---|
| 9 (RLIN) |
10848 |
| Topical term or geographic name as entry element |
Clinical immunology. |
|
|---|
| 9 (RLIN) |
8901 |
| Topical term or geographic name as entry element |
Food allergy |
| General subdivision |
Diet therapy. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Parker, Kevin |
| 9 (RLIN) |
42447 |
| Relator term |
editor |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
Book |
