000 -LEADER |
fixed length control field |
00732cam a2200229 a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
jomaaum |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230830091324.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110505t20122012maua b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781639872329 |
041 ## - Language |
Language code of text/sound track or separate title |
eng |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
363.1926 |
Edition number |
23 |
Item number |
F855 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Freeman,Dennis. |
9 (RLIN) |
45585 |
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Title |
Food safety : |
Remainder of title |
theory and practice / |
Statement of responsibility, etc |
Dennis Freeman |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York : |
Name of publisher, distributor, etc |
Murphy & Moore Publishing, |
Date of publication, distribution, etc |
2022. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vi, 233 p. : |
Other physical details |
ill. ; |
Dimensions |
28 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food |
General subdivision |
Safety measures. |
|
Topical term or geographic name as entry element |
Food contamination |
General subdivision |
Prevention |
9 (RLIN) |
4687 |
|
Topical term or geographic name as entry element |
Food Safety. |
|
Topical term or geographic name as entry element |
Food industry and trade |
General subdivision |
Quality control. |
9 (RLIN) |
8651 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
Book |