000 -LEADER |
fixed length control field |
00733nam#a2200253#a#4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200311141805.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130820 2007 pau eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781582555218 |
|
International Standard Book Number |
1582555214 |
041 ## - Language |
Language code of text/sound track or separate title |
eng |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
615.854 |
Item number |
N976 |
Edition number |
22 |
245 00 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Title |
Nutrition made incredibly easy. |
250 ## - EDITION STATEMENT |
Edition statement |
2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Philadelphia, PA : |
Name of publisher, distributor, etc |
Lippincott wihiams wilkins, |
Date of publication, distribution, etc |
2007. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
416 p. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Nutrition. |
9 (RLIN) |
46 |
|
Topical term or geographic name as entry element |
Health Promotion. |
9 (RLIN) |
692 |
|
Topical term or geographic name as entry element |
Patient education. |
9 (RLIN) |
4491 |
|
Topical term or geographic name as entry element |
Nutrition Physiology. |
9 (RLIN) |
37827 |
General subdivision |
physiology. |
|
Topical term or geographic name as entry element |
Diet in disease |
9 (RLIN) |
38141 |
|
9 (RLIN) |
21554 |
Topical term or geographic name as entry element |
Nursing |
710 2# - ADDED ENTRY--CORPORATE NAME |
9 (RLIN) |
21431 |
Corporate name or jurisdiction name as entry element |
Lippincott Williams & Wilkins. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
Book |