000 -LEADER |
fixed length control field |
00763nam#a2200229#a#4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190615093931.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130625 2007 mau eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781592533329 |
041 ## - Language |
Language code of text/sound track or separate title |
eng |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
741.6 |
Item number |
H567 |
Edition number |
23 |
100 10 - MAIN ENTRY--PERSONAL NAME |
Personal name |
Herriott, Luke |
9 (RLIN) |
19064 |
245 10 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
Title |
1000 Restaurant bar and cafe graphics : |
Remainder of title |
from signage to logos and everything in between / |
Statement of responsibility, etc |
Luke Herriott. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Gloucester, Mass. : |
Name of publisher, distributor, etc |
Rockport, |
Date of publication, distribution, etc |
2007. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
320 p. : |
Other physical details |
ill. col. |
500 ## - GENERAL NOTE |
General note |
Includes index |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Graphic arts. |
9 (RLIN) |
25511 |
|
Topical term or geographic name as entry element |
Restaurants |
9 (RLIN) |
18831 |
|
Topical term or geographic name as entry element |
Restaurants |
9 (RLIN) |
23399 |
General subdivision |
Decoration. |
|
Topical term or geographic name as entry element |
Bars (Drinking establishments) |
9 (RLIN) |
23438 |
General subdivision |
Decoration. |
|
Topical term or geographic name as entry element |
Logos (Symbols) |
9 (RLIN) |
23459 |
General subdivision |
Design |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
Book |