| 000 -LEADER |
|---|
| fixed length control field |
00629nam a22002177a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20191210140211.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
121203t1995 enk||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781853832772 |
| 041 0# - Language |
|---|
| Language code of text/sound track or separate title |
eng |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
23 |
| Classification number |
363.8 |
| Item number |
T168 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Tansey, Geoff |
| 9 (RLIN) |
20756 |
| 245 14 - IMMEDIATE SOURCE OF ACQUISITION NOTE |
|---|
| Title |
The food system : |
| Remainder of title |
a guide / |
| Statement of responsibility, etc |
Geoff Tansey and Tony Worsley. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
London : |
| Name of publisher, distributor, etc |
Earthscan, |
| Date of publication, distribution, etc |
1995. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 259 p. |
| Other physical details |
ill., maps. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1344 |
| Topical term or geographic name as entry element |
Food supply |
|
|---|
| 9 (RLIN) |
9989 |
| Topical term or geographic name as entry element |
Nutrition Policy |
|
|---|
| Topical term or geographic name as entry element |
Food industry |
| 9 (RLIN) |
20758 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Worsley, Tony |
| 9 (RLIN) |
20757 |
| Relator term |
author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
Book |
