Library of American University of Madaba Search for 'su:Food Industry'

Food supply chain management /

Oxford : Blackwell Pub., 2004 . xix, 236 p. : 25 cm.. 9781405101684 | 1405101687 (softcover : alk. paper)

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Food safety for the 21st century : , managing HACCP and food safety throughout the global supply chain /

By Wallace, Carol.. Chichester, England : Wiley-Blackwell, 2011 . xxiii, 328 p. : 25 cm.. 9781405189118 (hardcover : alk. paper)

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Principles of microbiological troubleshooting in the industrial food processing environment /

New York : Springer, 2010 . xi, 193 p. : 24 cm.. 9781441955173 (alk. paper) | 1441955178 (alk. paper)

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The crisis of food brands : , sustaining safe, innovative and competitive food supply /

Farnham, England : Gower, 2009 . xxx, 352 p. :

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Handbook of food process modeling and statistical quality control : , with extensive MATLAB applications /

By Ozilgen, Mustafa.. Boca Raton, FL : CRC Press, 2011 . xiii, 690 p. : 27 cm. +. 9781439814864 (hardback) | 1439814864 (hardback) | 9781439819388 (pbk.) | 1439819386 (pbk.)

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Emerging technologies for food quality and food safety evaluation /

Boca Raton, FL : CRC Press, 2011 . xxxii, 346 p. : 24 cm.. 9781439815243 (hardback)

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Enhancing extraction processes in the food industry /

Boca Raton, FL : CRC Press, 2012 . xxxviii, 532 p. : 24 cm... 9781439845936 (hardback)

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World agriculture : , towards 2015/2030 : an FAO perspective /

London : Earthscan Publications, 2003 . xii, 432 p. : 30 cm.. 9251048355 (FAO pbk.) | 9781844070077 | 1844070085 (Earthscan hbk.) | 1844070077 (Earthscan pbk.)

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The functional foods revolution : , healthy people, healthy profits? /

By Heasman, Michael,. London : Earthscan, 2001 . xxii, 313 p. : 23 cm.. 1853836885 | 9781853836879 | 1853836877 (pbk.)

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Food and nutrition at risk in America : , biotechnology, food safety and bioterrorism /

Boston, MA : Jones and Bartlett, 2009 . xvi, 315 p. : 9780763754082 | 0763754080

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Allergen management in the food industry /

Hoboken, N.J. : Wiley, 2010 . xxvii, 593 p. : 25 cm.. 9780470227350 (hardback) | 0470227354 (hardback)

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The food system : , a guide /

By Tansey, Geoff. London : Earthscan, 1995 . xi, 259 p. 9781853832772

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Essentials of food process engineering /

By Rao, Chandra Gopala. Boca Raton, FL : CRC Press, 2009 . xii, 368 p. : 9781439803103

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Food safety regulatory compliance : , catalyst for a lean and sustainable food supply chain /

By Blevins, Preston W.. Boca Raton, FL : CRC Press, Taylor & Francis Group, 2013 . xxii, 320 p. : 25 cm.. 9781439849569 (hbk.) | 1439849560 (hbk.)

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Food science /

By Potter, Norman N.. New York : Springer, 1998 . xiii, 608 p : 27 cm.. 9780834212657

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Health, food and social inequality : , critical perspectives on the supply and marketing of food /

By Mahoney, Carolyn,. Abingdon, Oxon : Routledge, 2015 . ix, 275 p. : 24 cm.. 9781138801295 (hbk) | 1138801291 (hbk)

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Essentials in food and control engineering /

New York : Callisto Reference, 2015 . vi, 294 p. : 23 cm.. 9781632393258

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Technological and social insights in food industry /

New York : Callisto Reference, 2015 . vi, 256 p. : 23 cm.. 9781632395917

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Encyclopedia of food science /

New York : Callisto Reference, 2015 . ix, 205 p. : 28 cm.. 9781632392480

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Food industrial processes handbook /

New York : Callisto Referance, 2015 . ix, 417 p. : 23 cm.. 9781632393371

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Health and quality control in food industry /

New York : Callisto Reference, 2015 . vii, 240 p. : 24 cm.. 9781632394170

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Food industry : , food types, quality and safety /

New York : Callisto Reference, 2015 . vii, 282 p. : 24 cm.. 9781632393395

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Concepts and applications of energy storage /

Jersey City, NJ : Clanrye International, 2015 . vii, 324 p. : 23 cm.. 9781632401144

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Food quality handbook /

New York : Callisto Reference, 2015 . vii, 138 p. : 24 cm.. 9781632393418

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Food industry : , food processing and management /

New York : Callisto Reference, 2015 . 460 p. : 24 cm.. 9781632393388

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Food Industry : , Research and Development /

New York : Callisto Reference, 2016 . ix, 252 p. : 28 cm.. 9781632396457

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Food industry quality control systems /

New York : Syrawood Publishing House, 2016 . vii, 266 p. : 29 cm.. 9781682863336

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Food engineering, production and analysis /

New York : Syrawood Publishing House, 2016 . vii, 206 p. : 28 cm.. 9781682861325

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Food safety : , theory and practice /

By Freeman,Dennis. . New York : Murphy & Moore Publishing, 2022 . vi, 233 p. : 28 cm.. 9781639872329

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