Library of American University of Madaba Search for 'su:Microbiology and su-to:Food and su-to:Food science.'

Bacterial Fish Pathogens

By Austin, Brian.. . XXXIII, 652 p. 48 illus., 31 illus. in color. 9789400748842

Place Hold on Bacterial Fish Pathogens

Dietary Phytochemicals and Microbes

By Patra, Amlan K.. . XII, 400p. 53 illus. 9789400739260

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Plasma for Bio-Decontamination, Medicine and Food Security

By Machala, Zdenko.. . XVII, 479p. 251 illus., 6 illus. in color. 9789400728523

Place Hold on Plasma for Bio-Decontamination, Medicine and Food Security

Advances in Food Protection

By Hefnawy, Magdy.. . XIII, 254p. 56 illus. 9789400711006

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Methodologies and Results in Grapevine Research

By Delrot, Serge.. . X, 290p. 9789048192830

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Cyclic β-Glucans from Microorganisms

By Venkatachalam, Geetha.. . XI, 90 p. 23 illus. 9783642329951

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Probiotics

By Liong, Min-Tze.. . X, 330 p. 9783642208386

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Mycotoxins in Food, Feed and Bioweapons

By Rai, Mahendra.. . XVIII, 405p. 62 illus., 31 illus. in color. 9783642007255

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Procedures to Investigate Foodborne Illness

. X, 167 p. 47 illus., 20 illus. in color. 9781441983961

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Mycotoxins in Foodstuffs

By Weidenbörner, Martin.. . XCII, 739 p. 9781461487272

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Bacterial Communication in Foods

By Gobbetti, Marco.. . X, 77 p. 20 illus., 18 illus. in color. 9781461456568

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Predictive Microbiology in Foods

By Perez-Rodriguez, Fernando.. . VI, 128 p. 21 illus., 11 illus. in color. 9781461455202

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Advanced Dairy Chemistry

By McSweeney, Paul L. H.. . XVII, 548 p. 113 illus., 40 illus. in color. 9781461447146

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Fourier Transform Infrared Spectroscopy in Food Microbiology

By Alvarez-Ordóñez, Avelino.. . VI, 55 p. 9 illus., 8 illus. in color. 9781461438137

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How to Reliably Test for GMOs

By Žel, Jana.. . X, 100p. 21 illus., 19 illus. in color. 9781461413905

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Microbial Food Safety

By Oyarzabal, Omar A.. . X, 262p. 52 illus., 2 illus. in color. 9781461411772

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Ultrasound Technologies for Food and Bioprocessing

By Feng, Hao.. . XII, 668 p. 9781441974723

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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

By Kornacki, Jeffrey L.. . XX, 140p. 48 illus. 9781441955180

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Compendium of the Microbiological Spoilage of Foods and Beverages

By Sperber, William H.. . XII, 367p. 27 illus. 9781441908261

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