<![CDATA[Library of American University of Madaba Search for 'su:Microbiology and su-to:Microbiology and su-to:Food']]>

<![CDATA[Library of American University of Madaba Search for 'su:Microbiology and su-to:Microbiology and su-to:Food']]> http://library.aum.edu.jo/cgi-bin/koha/opac-search.pl?q=ccl=su:Microbiology and su-to:Microbiology and su-to:Food&format=rss2 30 0 50 Bacteriophages in the control of food- and waterborne pathogens / ISBN 9781555815028 (hardcover : alk. paper) | 1555815022 (hardcover : alk. paper) http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=144 Washington, DC : ASM Press, 2010 . xvii, 333 p., 12 p. of plates : 27 cm.. 9781555815028 (hardcover : alk. paper) | 1555815022 (hardcover : alk. paper)

Place Hold on Bacteriophages in the control of food- and waterborne pathogens /

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=144 Practical food microbiology / ISBN 9781405100755 | 1405100753 (alk. paper) http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=135 Malden, MA : Blackwell Pub., 2002 . x, 294 p. : 25 cm.. 9781405100755 | 1405100753 (alk. paper)

Place Hold on Practical food microbiology /

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=135 Principles of microbiological troubleshooting in the industrial food processing environment / ISBN 9781441955173 (alk. paper) | 1441955178 (alk. paper) http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=1176 New York : Springer, 2010 . xi, 193 p. : 24 cm.. 9781441955173 (alk. paper) | 1441955178 (alk. paper)

Place Hold on Principles of microbiological troubleshooting in the industrial food processing environment /

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=1176 Essentials of thermal processing / ISBN 9781405190589 (hardback : alk. paper) | 1405190582 (hardback : alk. paper) http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=1582 By Tucker, Gary.. Chichester, England : Wiley-Blackwell, 2011 . xxi, 264 p. : 26 cm.. 9781405190589 (hardback : alk. paper) | 1405190582 (hardback : alk. paper)

Place Hold on Essentials of thermal processing /

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=1582 Ready-to-eat foods : , microbial concerns and control measures / ISBN 9781420068627 (hardcover : alk. paper) | 1420068628 (hardcover : alk. paper) http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=3511 Boca Raton, FL : CRC Press, 2010 . xii, 259 p. : 25 cm.. 9781420068627 (hardcover : alk. paper) | 1420068628 (hardcover : alk. paper)

Place Hold on Ready-to-eat foods :

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=3511 Lactic acid bacteria : , microbiological and functional aspects / ISBN 9781439836774 (hardback : alk. paper) http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=3786 Boca Raton, FL : Taylor & Francis, 2012 . x, 779 p. : 24 cm.. 9781439836774 (hardback : alk. paper)

Place Hold on Lactic acid bacteria :

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=3786 Advances in food and nutrition research : , cumulative index : volumes 1-45 / ISBN 9780120164462 | 0120164469 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=8511 Amsterdam : Elsevier academic Press, 2003 . vol. 46 9780120164462 | 0120164469

Place Hold on Advances in food and nutrition research :

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=8511 Advanced in food and nutrition research / ISBN 9780120164486 (v. 48) | 0120164485 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=8550 Amsterdam : Elesevier Academic Press, 2004 . vol. 48 (vii, 305 p.) : 9780120164486 (v. 48) | 0120164485

Place Hold on Advanced in food and nutrition research /

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=8550 Bacterial Fish Pathogens ISBN 9789400748842 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18836 By Austin, Brian.. . XXXIII, 652 p. 48 illus., 31 illus. in color. 9789400748842

Place Hold on Bacterial Fish Pathogens

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18836 Dietary Phytochemicals and Microbes ISBN 9789400739260 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18774 By Patra, Amlan K.. . XII, 400p. 53 illus. 9789400739260

Place Hold on Dietary Phytochemicals and Microbes

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18774 Plasma for Bio-Decontamination, Medicine and Food Security ISBN 9789400728523 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18746 By Machala, Zdenko.. . XVII, 479p. 251 illus., 6 illus. in color. 9789400728523

Place Hold on Plasma for Bio-Decontamination, Medicine and Food Security

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18746 Advances in Food Protection ISBN 9789400711006 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18644 By Hefnawy, Magdy.. . XIII, 254p. 56 illus. 9789400711006

Place Hold on Advances in Food Protection

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18644 Methodologies and Results in Grapevine Research ISBN 9789048192830 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18501 By Delrot, Serge.. . X, 290p. 9789048192830

Place Hold on Methodologies and Results in Grapevine Research

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18501 Cyclic β-Glucans from Microorganisms ISBN 9783642329951 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18193 By Venkatachalam, Geetha.. . XI, 90 p. 23 illus. 9783642329951

Place Hold on Cyclic β-Glucans from Microorganisms

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18193 Probiotics ISBN 9783642208386 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18053 By Liong, Min-Tze.. . X, 330 p. 9783642208386

Place Hold on Probiotics

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=18053 Mycotoxins in Food, Feed and Bioweapons ISBN 9783642007255 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=17869 By Rai, Mahendra.. . XVIII, 405p. 62 illus., 31 illus. in color. 9783642007255

Place Hold on Mycotoxins in Food, Feed and Bioweapons

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=17869 Procedures to Investigate Foodborne Illness ISBN 9781441983961 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=17356 . X, 167 p. 47 illus., 20 illus. in color. 9781441983961

Place Hold on Procedures to Investigate Foodborne Illness

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=17356 Mycotoxins in Foodstuffs ISBN 9781461487272 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27570 By Weidenbörner, Martin.. . XCII, 739 p. 9781461487272

Place Hold on Mycotoxins in Foodstuffs

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27570 Bacterial Communication in Foods ISBN 9781461456568 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27543 By Gobbetti, Marco.. . X, 77 p. 20 illus., 18 illus. in color. 9781461456568

Place Hold on Bacterial Communication in Foods

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27543 Predictive Microbiology in Foods ISBN 9781461455202 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27541 By Perez-Rodriguez, Fernando.. . VI, 128 p. 21 illus., 11 illus. in color. 9781461455202

Place Hold on Predictive Microbiology in Foods

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27541 Advanced Dairy Chemistry ISBN 9781461447146 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27532 By McSweeney, Paul L. H.. . XVII, 548 p. 113 illus., 40 illus. in color. 9781461447146

Place Hold on Advanced Dairy Chemistry

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27532 Fourier Transform Infrared Spectroscopy in Food Microbiology ISBN 9781461438137 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27519 By Alvarez-Ordóñez, Avelino.. . VI, 55 p. 9 illus., 8 illus. in color. 9781461438137

Place Hold on Fourier Transform Infrared Spectroscopy in Food Microbiology

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27519 How to Reliably Test for GMOs ISBN 9781461413905 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27493 By Žel, Jana.. . X, 100p. 21 illus., 19 illus. in color. 9781461413905

Place Hold on How to Reliably Test for GMOs

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27493 Microbial Food Safety ISBN 9781461411772 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27489 By Oyarzabal, Omar A.. . X, 262p. 52 illus., 2 illus. in color. 9781461411772

Place Hold on Microbial Food Safety

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27489 Ultrasound Technologies for Food and Bioprocessing ISBN 9781441974723 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27442 By Feng, Hao.. . XII, 668 p. 9781441974723

Place Hold on Ultrasound Technologies for Food and Bioprocessing

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27442 Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment ISBN 9781441955180 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27424 By Kornacki, Jeffrey L.. . XX, 140p. 48 illus. 9781441955180

Place Hold on Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27424 Compendium of the Microbiological Spoilage of Foods and Beverages ISBN 9781441908261 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27416 By Sperber, William H.. . XII, 367p. 27 illus. 9781441908261

Place Hold on Compendium of the Microbiological Spoilage of Foods and Beverages

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=27416 Food microbiology : , an introduction / ISBN 9781555816360 (hardcover) | 9781555817206 (ebook) http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=32131 By Montville, Thomas J.. Washington, DC : ASM Press, 2012 . xxii, 547 p. : 29 cm.. 9781555816360 (hardcover) | 9781555817206 (ebook)

Place Hold on Food microbiology :

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=32131 Food microbiology : , fundamentals and frontiers / ISBN 9781555816261 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=32479 Washington, DC : ASM Press, 2013 . xix, 1118 p. : 29 cm.. 9781555816261

Place Hold on Food microbiology :

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=32479 Food microbiology / ISBN 9781632396426 http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=34677 New York : Callisto Reference, 2016 . ix, 251 p. : 28 cm.. 9781632396426

Place Hold on Food microbiology /

]]> http://library.aum.edu.jo/cgi-bin/koha/opac-detail.pl?biblionumber=34677