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Food, Agri-Culture and Tourism by Sidali, Katia Laura. Publication: . XV, 197p. 50 illus. in color. Availability: Copies available: AUM Main Library (1),
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Developing Geographical Indications in the South by Bramley, Cerkia. Publication: . XI, 142 p. 7 illus., 5 illus. in color. Availability: Copies available: AUM Main Library (1),
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Urbanization and Sustainability by Boone, Christopher G. Publication: . XV, 201 p. 30 illus., 10 illus. in color. Availability: Copies available: AUM Main Library (1),
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Tackling Long-Term Global Energy Problems by Spreng, Daniel. Publication: . XXVIII, 336 p. Availability: Copies available: AUM Main Library (1),
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Sustainability Communication by Godemann, Jasmin. Publication: . IX, 236p. 11 illus., 1 illus. in color. Availability: Copies available: AUM Main Library (1),
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Regulating Chemical Risks by Eriksson, Johan. Publication: . XII, 350p. 20 illus., 10 illus. in color. Availability: Copies available: AUM Main Library (1),
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Water and Sustainability in Arid Regions by Schneier-Madanes, Graciela. Publication: . XXII, 349p. 18 illus. in color. Availability: Copies available: AUM Main Library (1),
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Asbestos Disaster by Miyamoto, Kenichi. Publication: . XVIII, 316p. 36 illus. Availability: Copies available: AUM Main Library (1),
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Coping with Climate Change by Chandrappa, Ramesha. Publication: . XXI, 370p. 78 illus., 56 illus. in color. Availability: Copies available: AUM Main Library (1),
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