Library of American University of Madaba
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The dietitian's guide to vegetarian diets : issues and applications /
by Mangels, Reed.
Authors: Messina, Virginia.%joint author | Messina, Mark.%joint author Published by : Jones & Bartlett Learning, (Sudbury, MA :) Physical details: xi, 596 p. : ill. ; 23 cm. ISBN: 0763779768 Subject(s): Vegetarianism. | Diet. | Diet, Vegetarian. Year: 2011
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| Item type | Location | Call Number | Status | Notes | Date Due |
|---|---|---|---|---|---|
 Book |
AUM Main Library English Collections Hall | 613.262 M444 (Browse Shelf) | Available | JBC/2011/10691 | |
| Book |
AUM Main Library English Collections Hall | 613.262 M444 (Browse Shelf) | Available | JBC/2011/10691 |
Includes bibliographical references and index.
Demographics and definitions -- Health consequences of vegetarian diets -- Protein -- Fats -- Calcium -- Minerals -- Vitamins -- Phytochemicals -- Soyfoods -- Food guides for vegetarians -- Pregnancy and lactation -- Vegetarian diets in infancy -- Preschool and school-age children -- Vegetarian diets for adolescents -- Vegetarian diets for older people -- Carbohydrates, fat, and chronic disease -- Vegetarian food preparation.
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