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Functional foods of the East /   Publication: Boca Raton, FL : CRC Press, 2011 . xv, 486 p. : 25 cm. Date:2011 Availability: Copies available: AUM Main Library (2),
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Bacteriophages in the control of food- and waterborne pathogens /   Publication: Washington, DC : ASM Press, 2010 . xvii, 333 p., 12 p. of plates : 27 cm. Date:2010 Availability: Copies available: AUM Main Library (2),
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The psychology of eating : , from healthy to disordered behavior / by Ogden, Jane, Publication: Chichester, England ; | Malden, MA : Wiley-Blackwell, 2010 . xii, 378 p. : 24 cm. Date:2010 Availability: Copies available: AUM Main Library (2),
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Practical food microbiology /   Publication: Malden, MA : Blackwell Pub., 2002 . x, 294 p. : 25 cm. Date:2002 Availability: Copies available: AUM Main Library (2),
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Insects and wildlife : , arthropods and their relationships with wild vertebrate animals / by Capinera, John L. Publication: Chichester, England ; | Hoboken, N.J : Wiley-Blackwell, 2010 . viii, 487 p. : 25 cm. Date:2010 Availability: Copies available: AUM Main Library (4),
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Food supply chain management /   Publication: Oxford : Blackwell Pub., 2004 . xix, 236 p. : 25 cm. Date:2004 Availability: Copies available: AUM Main Library (2),
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Analysis of pesticides in food and environmental samples /   Publication: Boca Raton, FL : CRC Press, 2008 . xii, 367 p. : 25 cm. Date:2008 Availability: Copies available: AUM Main Library (2),
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Food hypersensitivity : , diagnosing and managing food allergies and intolerance /   Publication: Ames, Iowa : Blackwell Pub., 2009 . xii, 371 p. ; 24 cm. Date:2009 Availability: Copies available: AUM Main Library (2),
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Genomics, proteomics, and metabolomics in nutraceuticals and functional foods /   Publication: Ames, Iowa : Wiley-Blackwell, 2010 . xiv, 338 p., [16] p. of plates : 26 cm. Date:2010 Availability: Copies available: AUM Main Library (2),
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Food safety for the 21st century : , managing HACCP and food safety throughout the global supply chain / by Wallace, Carol. Publication: Chichester, England : Wiley-Blackwell, 2011 . xxiii, 328 p. : 25 cm. Date:2011 Availability: Copies available: AUM Main Library (2),
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Organic acids and food preservation / by Theron, Maria M. Publication: Boca Raton, FL : Taylor & Francis, 2011 . xxii, 318 p. ; 24 cm. Date:2011 Availability: Copies available: AUM Main Library (2),
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The new Oxford book of food plants / by Vaughan, J. G. Publication: Oxford : Oxford University Press, 2009 . xxxiii, 249 p. : 26 cm. Date:2009 Availability: Copies available: AUM Main Library (2),
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Sensory evaluation practices / by Stone, Herbert. Publication: Amsterdam : Elsevier Academic Press, 2004 . xiv, 377 p. : 26 cm. Date:2004 Availability: Copies available: AUM Main Library (2),
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Williams' basic nutrition & diet therapy / by Nix, Staci. Publication: St. Louis, Mo. : Mosby/Elsevier, 2009 . xxi, 554 p. : 26 cm. + Date:2009 Availability: Copies available: AUM Main Library (2),
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Leung's encyclopedia of common natural ingredients : , used in food, drugs, and cosmetics / by Khan, I. A. Publication: Hoboken, N.J : Wiley, 2010 . xxix, 810 p. : 26 cm. Date:2010 Availability: Copies available: AUM Main Library (2),
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Principles of microbiological troubleshooting in the industrial food processing environment /   Publication: New York : Springer, 2010 . xi, 193 p. : 24 cm. Date:2010 Availability: Copies available: AUM Main Library (2),
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Encyclopedia of foods : , a guide to healthy nutrition /   Publication: San Diego, Calif. : Academic Press, 2002 . xi, 516 p. : 29 cm. Date:2002 Availability: Copies available: AUM Main Library (2),
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Food analysis / by Nielsen, Suzanne. Publication: New York : Springer, 2010 . xiv, 602 p. : 30cm. Date:2010 Availability: Copies available: AUM Main Library (2),
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Nutrition psychology : , improving dietary adherence / by Blackman, Melinda C. Publication: Sudbury, Mass. : Jones and Bartlett Publishers, 2011 . xiii, 235 p. : 23 cm. Date:2011 Availability: Copies available: AUM Main Library (2),
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Nutrition education : , linking research, theory, and practice / by Contento, Isobel R. Publication: Sudbury, Mass. : Jones and Bartlett, 2011 . xvi, 444 p. : 28 cm. Date:2011 Availability: Copies available: AUM Main Library (2),
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