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Nutrition & diet therapy / by DeBruyne, Linda K., Publication: Boston, MA : Cengage Learning, 2016 . xix, 668, 93, [77] p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Nutrition : , maintaining health and well-being /   Publication: New York : Syrawood Publishing House, 2017 . vii, 220 p. 26 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Current topics in nutrition and dietetics /   Publication: New York : Callisto Reference, 2017 . ix, 235 p. 26 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Food and nutrition : , a health perspective /   Publication: New York : Callisto Reference, 2017 . ix, 213 p. 26 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Nutrition and Metabolism /   Publication: New York : Callisto Reference, 2016 . vii, 239 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Human nutrition : , a modern perspective /   Publication: New York : Syrawood Publishing House, 2016 . vii, 244 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Textbook of food science and nutrition /   Publication: New York : Syrawood Publishing House, 2016 . ix, 270 p. 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Essentials of food science and nutrition /   Publication: New York : Callisto Reference, 2017 . vii, 232 p. 28 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Food science : , health and nutritional impacts /   Publication: New York : Syrawood Publishing House, 2017 . ix, 247 p. : 28 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Nutrition : macronutrients, micronutrients and metabolism /   Publication: New York : Syrawood Publishing House, 2016 . vii, 194 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Nutrition : science and applications /   Publication: New York : Syrawood Publishing House, 2016 . ix, 251 p. 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Nutrition for health, fitness, & sport / by Williams, Melvin H. Publication: New York : McGraw-Hill Education, 2017 . xviii, 678 p. : 28 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Understanding normal and clinical nutrition / by Rolfes, Sharon Rady Publication: Australia ; | Stamford, CT : Cengage Learning, 2015 . xxiii, 867, [218] p. : 29 cm Date:2015 Availability: Copies available: AUM Main Library (1),
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Nutrition therapy and pathophysiology /   Publication: Boston, MA ; | Australia : Cengage, 2020 . xxix, 788, 96, 24, 21 p. : 29 cm Date:2020 Availability: Copies available: AUM Main Library (1),
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Krause's food & the nutrition care process /   Publication: Amman : Elsevier, 2017 . xx, 1134 p. : 29 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Nutrition education : , linking research, theory, and practice / by Contento, Isobel R., Publication: Burlington, MA : Jones & Bartlett Learning, 2021 . xl, 708 p. : 28 cm. Date:2021 Availability: Copies available: AUM Main Library (1),
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Understanding nutrition / by Whitney, Eleanor Noss, Publication: Boston : Brooks/Cole, 2022 . 1 volume (various pagings) : 29 cm Date:2022 Availability: Copies available: AUM Main Library (1),
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