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Essentials in food and control engineering /
Publication:
New York : Callisto Reference, 2015
. vi, 294 p. :
23 cm.
Date:2015
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Advances in pest management and pest control /
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New York : Callisto Reference, 2015
. vii, 353 p. :
23 cm.
Date:2015
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Technological and social insights in food industry /
Publication:
New York : Callisto Reference, 2015
. vi, 256 p. :
23 cm.
Date:2015
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Olive oil : , handbook /
Publication:
New York : Callisto Reference, 2015
. vi, 250 p. :
23 cm.
Date:2015
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Water pollution : , concerns, concepts and analysis /
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New York : Callisto Reference, 2015
. vii,106 p.
23 cm.
Date:2015
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Water pollution : , a global concern /
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New York : Callisto Reference, 2015
. vii, 206 p. :
23 cm.
Date:2015
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Organic food and agriculture : , contemporary trends and developments /
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New York : Callisto Reference, 2015
. vii, 220 p. :
23 cm.
Date:2015
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Encyclopedia of food science /
Publication:
New York : Callisto Reference, 2015
. ix, 205 p. :
28 cm.
Date:2015
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Health and quality control in food industry /
Publication:
New York : Callisto Reference, 2015
. vii, 240 p. :
24 cm.
Date:2015
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Food industry : , food types, quality and safety /
Publication:
New York : Callisto Reference, 2015
. vii, 282 p. :
24 cm.
Date:2015
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Food production : , perspectives and challenges /
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New York : Callisto Reference, 2015
. vii, 274 p. :
24 cm.
Date:2015
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Food quality handbook /
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New York : Callisto Reference, 2015
. vii, 138 p. :
24 cm.
Date:2015
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Food industry : , food processing and management /
Publication:
New York : Callisto Reference, 2015
. 460 p. :
24 cm.
Date:2015
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Current topics in nutrition and dietetics /
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New York : Callisto Reference, 2017
. ix, 235 p.
26 cm.
Date:2017
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Food and nutrition : , a health perspective /
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New York : Callisto Reference, 2017
. ix, 213 p.
26 cm.
Date:2017
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Food allergy : , diagnosis and management /
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New York : Callisto Reference, 2017
. ix, 227 p.
28 cm.
Date:2017
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Nutrition and Metabolism /
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New York : Callisto Reference, 2016
. vii, 239 p. :
28 cm.
Date:2016
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Food microbiology /
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New York : Callisto Reference, 2016
. ix, 251 p. :
28 cm.
Date:2016
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Food Industry : , Research and Development /
Publication:
New York : Callisto Reference, 2016
. ix, 252 p. :
28 cm.
Date:2016
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Essentials of food science and nutrition /
Publication:
New York : Callisto Reference, 2017
. vii, 232 p.
28 cm.
Date:2017
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