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Nutrition : , maintaining health and well-being /   Publication: New York : Syrawood Publishing House, 2017 . vii, 220 p. 26 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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A clinician's guide to food allergies /   Publication: New York : Syrawood Publishing House, 2017 . ix, 231 p. 26 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Water quality engineering /   Publication: New York : Syrawood Publishing House, 2017 . ix, 256 p. 28 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Human nutrition : , a modern perspective /   Publication: New York : Syrawood Publishing House, 2016 . vii, 244 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Environmental hydrology /   Publication: New York : Syrawood Publishing House, 2016 . ix, 264 p. 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Green energy /   Publication: New York : Syrawood Publishing House, 2016 . vii, 277 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Environmental engineering /   Publication: New York : Syrawood Publishing House, 2016 . ix, 264 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Textbook of food science and nutrition /   Publication: New York : Syrawood Publishing House, 2016 . ix, 270 p. 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Energy efficiency, conservation and management /   Publication: New York : Syrawood Publishing House, 2016 . vii, 252 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Waste management for sustainable environment /   Publication: New York : Syrawood Publishing House, 2016 . ix, 265 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Climate change : , impacts on environment /   Publication: New York : Syrawood Publishing House, 2016 . vii, 263 p. 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Food industry quality control systems /   Publication: New York : Syrawood Publishing House, 2016 . vii, 266 p. : 29 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Food science : , health and nutritional impacts /   Publication: New York : Syrawood Publishing House, 2017 . ix, 247 p. : 28 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Nutrition : macronutrients, micronutrients and metabolism /   Publication: New York : Syrawood Publishing House, 2016 . vii, 194 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Recent advances in Flavor Science /   Publication: New York : Syrawood Publishing House, 2016 . vii, 214 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Nutrition : science and applications /   Publication: New York : Syrawood Publishing House, 2016 . ix, 251 p. 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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Water quality and pollution /   Publication: New York : Syrawood Publishing House, 2017 . ix, 232 p. : 28 cm. Date:2017 Availability: Copies available: AUM Main Library (1),
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Food engineering, production and analysis /   Publication: New York : Syrawood Publishing House, 2016 . vii, 206 p. : 28 cm. Date:2016 Availability: Copies available: AUM Main Library (1),
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