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Mangiare per gli occhi by Buratto, Lucio. Publication: . VI, 234pagg. 65 figg. a colori. Availability: Copies available: AUM Main Library (1),
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Nutritional Management of Cancer Treatment Effects by Kumar, Nagi B. Publication: . XVII, 296p. 20 illus., 3 illus. in color. Availability: Copies available: AUM Main Library (1),
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Désordres métaboliques et réanimation by Ichai, Carole. Publication: . XIII, 507 p. Availability: Copies available: AUM Main Library (1),
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Nutritional Influences on Bone Health by Burckhardt, Peter. Publication: . XVII, 187p. 50 illus., 12 illus. in color. Availability: Copies available: AUM Main Library (1),
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Handbook of Clinical Nutrition and Stroke by Corrigan, Mandy L. Publication: . XXIX, 310 p. 33 illus., 23 illus. in color. Availability: Copies available: AUM Main Library (1),
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Nutrition and Diet in Menopause by Hollins Martin, Caroline J. Publication: . XXVIII, 469 p. 133 illus., 37 illus. in color. Availability: Copies available: AUM Main Library (1),
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Nutrition in Infancy by Watson, Ronald Ross. Publication: . XXX, 390 p. 32 illus., 13 illus. in color. Availability: Copies available: AUM Main Library (1),
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Nutrition in Infancy by Watson, Ronald Ross. Publication: . XXIX, 467 p. 39 illus., 19 illus. in color. Availability: Copies available: AUM Main Library (1),
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Omega-6/3 Fatty Acids by Meester, Fabien. Publication: . XXVI, 427 p. 82 illus., 37 illus. in color. Availability: Copies available: AUM Main Library (1),
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Carotenoids and Human Health by Tanumihardjo, Sherry A. Publication: . XXIII, 331 p. 58 illus., 30 illus. in color. Availability: Copies available: AUM Main Library (1),
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Bioactive Dietary Factors and Plant Extracts in Dermatology by Watson, Ronald Ross. Publication: . XXV, 544 p. 89 illus., 38 illus. in color. Availability: Copies available: AUM Main Library (1),
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Alcohol, Nutrition, and Health Consequences by Watson, Ronald Ross. Publication: . XXI, 578 p. 70 illus., 8 illus. in color. Availability: Copies available: AUM Main Library (1),
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Magnesium in Human Health and Disease by Watson, Ronald Ross. Publication: . XVI, 309 p. 29 illus., 15 illus. in color. Availability: Copies available: AUM Main Library (1),
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Nutritional Health by Temple, Norman J. Publication: . XXI, 559 p. 25 illus., 10 illus. in color. Availability: Copies available: AUM Main Library (1),
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Vitamin D and the Lung by Litonjua, Augusto A. Publication: . XI, 329 p. 49 illus., 24 illus. in color. Availability: Copies available: AUM Main Library (1),
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Chocolate in Health and Nutrition by Watson, Ronald Ross. Publication: . XXI, 553 p. 82 illus. Availability: Copies available: AUM Main Library (1),
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Pediatric Neurogastroenterology by Faure, Christophe. Publication: . XXIV, 531 p. 71 illus., 42 illus. in color. Availability: Copies available: AUM Main Library (1),
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Bioactive Compounds and Cancer by Milner, John A. Publication: . XIV, 882p. Availability: Copies available: AUM Main Library (1),
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Nitrite and Nitrate in Human Health and Disease by Bryan, Nathan S. Publication: . XXII, 306 p. Availability: Copies available: AUM Main Library (1),
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Nutrients, Dietary Supplements, and Nutriceuticals by Gerald, Joe K. Publication: . XXIX, 486p. 38 illus., 17 illus. in color. Availability: Copies available: AUM Main Library (1),
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