//]]>
Normal View MARC View ISBD View

Nutritional aspects of osteoporosis /

Authors: Burckhardt, Peter.%editor | Dawson-Hughes, Bess.%editor | Heaney, Robert Proulx,%1927-%editor Published by : Elsevier/Academic Press, (Amsterdam :) Physical details: xxvii, 458 p. : ill. ; 24 cm. ISBN: 0121417042 Subject(s): Osteoporosis %Nutritional aspects. | Osteoporosis %Prevention. | Osteoporosis %Diet therapy. Year: 2004
Online Resources:
Tags from this library:
No tags from this library for this title.
Item type Location Call Number Status Notes Date Due
Book Book AUM Main Library 616.7160654 N88 (Browse Shelf) Available JBC/2011/11764
Book Book AUM Main Library 616.7160654 N88 (Browse Shelf) Available JBC/2011/11764

Previous ed.: 2001.

Includes bibliographical references and index.

There are no comments for this item.

Log in to your account to post a comment.

Languages: 
English |
العربية