Library of American University of Madaba
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Food microbiology : fundamentals and frontiers /
Authors: Doyle, Michael P.%editor | Buchanan, Robert,%1946-%editor Published by : ASM Press, (Washington, DC :) Physical details: xix, 1118 p. : ill. ; 29 cm. ISBN: 1555816266 Subject(s): Food Microbiology. Year: 2013
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| Item type | Location | Call Number | Status | Date Due |
|---|---|---|---|---|
 Book |
AUM Main Library | 664.001579 F686 (Browse Shelf) | Available |
Includes bibliographical references and index.
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