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Item type | Location | Call Number | Status | Notes | Date Due |
---|---|---|---|---|---|
Book | AUM Main Library English Collections Hall | 613.262 M444 (Browse Shelf) | Available | JBC/2011/10691 | |
Book | AUM Main Library English Collections Hall | 613.262 M444 (Browse Shelf) | Available | JBC/2011/10691 |
613.20846 B47Nutrition for the older adult / | 613.20846 B47Nutrition for the older adult / | 613.262 M444The dietitian's guide to vegetarian diets : | 613.262 M444The dietitian's guide to vegetarian diets : | 613.269 F425Feeding and nutrition in the preterm infant / | 613.269 F425Feeding and nutrition in the preterm infant / |
Includes bibliographical references and index.
Demographics and definitions -- Health consequences of vegetarian diets -- Protein -- Fats -- Calcium -- Minerals -- Vitamins -- Phytochemicals -- Soyfoods -- Food guides for vegetarians -- Pregnancy and lactation -- Vegetarian diets in infancy -- Preschool and school-age children -- Vegetarian diets for adolescents -- Vegetarian diets for older people -- Carbohydrates, fat, and chronic disease -- Vegetarian food preparation.
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