Library of American University of Madaba
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Food selection and preparation : a laboratory manual /
by Conforti, Frank D.
Published by : Wiley-Blackwell, (Ames, Iowa :) Physical details: x, 234 p. : ill. ; 28 cm. ISBN: 081381488X Subject(s): Food %Laboratory manuals. | Cooking %Laboratory manuals. Year: 2008Online Resources:
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| Item type | Location | Call Number | Status | Notes | Date Due |
|---|---|---|---|---|---|
 Book |
AUM Main Library English Collections Hall | 664 C748 (Browse Shelf) | Available | 20160332 |
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