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Item type | Location | Call Number | Status | Notes | Date Due |
---|---|---|---|---|---|
Book | AUM Main Library English Collections Hall | 362.1969792 N877 (Browse Shelf) | Available | JBC/2011/11262 | |
Book | AUM Main Library English Collections Hall | 362.1969792 N877 (Browse Shelf) | Available | JBC/2011/11262 |
Includes bibliographical references and index.
Introduction to human immunodeficiency virus -- Nutrition and HIV -- Malnutrition, infant feeding, maternal and child health -- Paediatric nutritional screening, assessment and support -- Adherence, symptom management, psychological aspects and multi-disciplinary care of children with HIV -- Healthy eating, prevention and management of obesity and long-term complications in children -- Decreased nutritional status and nutritional interventions for adults with HIV -- Nutritional screening and assessment -- Symptom control and management -- The nutritional management of complications associated with HIV and antiretroviral therapy -- Community interventions in resource limited settings --
Adherence, medications and interactions with food -- Healthy eating and well-being -- Exercise and physical activity and long-term management of HIV -- Mental health -- Complementary and alternative medicine -- Food and water safety -- Tuberculosis (TB) and HIV co-infection -- Renal disease -- HIV and the liver / Tracy Russell, Ruth Westwood -- Critical care, respiratoryand multi-organ failure -- Nutritional management of patients living with HIV and cancer -- End of life care.
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